Mosaic Explosion

186 calories 17 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Bruno Motta
Calories: 186 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Monday January 15th 2018
1.057
1.011
6.08%
29.63
4.36
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg American - Pale 2-Row5 kg Pale 2-Row 37 1.8 96.2%
100 g American - Caramel / Crystal 20L100 g Caramel / Crystal 20L 35 20 1.9%
100 g American - Caramel / Crystal 10L100 g Caramel / Crystal 10L 35 10 1.9%
5.2 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5.2 g Warrior5.2 g Warrior Hops Pellet 16 First Wort   11.79 9.4%
5 g Mosaic5 g Mosaic Hops Pellet 12.5 Boil 15 min 3.99 9.1%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 5 min 4.81 27.2%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 0.1 min 0.11 27.2%
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Whirlpool at 80 °C 0 min 8.93 27.2%
 
Other Ingredients
Amount Name Type Use Time
2 g WHIRLFLOC Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Bruno Motta, Method: All Grain, Style: American Pale Ale, ABV 6.08%, IBU 29.63, SRM 4.36, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 10L) Hops: (Warrior, Mosaic) Other: (WHIRLFLOC)
View Count: 135
Brew Count: 0
Last Updated: 2018-02-02 16:54 UTC

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