American Pale Ale

154 calories 13 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Harry Conn
Calories: 154 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Monday February 26th 2018
1.047
1.008
5.11%
38.35
9.47
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9 kg United Kingdom - Maris Otter Pale9 kg Maris Otter Pale 38 3.75 92.8%
0.5 kg United Kingdom - Wheat0.5 kg Wheat 37 2 5.2%
0.2 kg United Kingdom - Crystal 30L0.2 kg Crystal 30L 34 30 2.1%
9.7 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil 10 min 8.53 27.3%
20 g Centennial20 g Centennial Hops Leaf/Whole 10 Boil 10 min 8.13 18.2%
30 g Citra30 g Citra Hops Leaf/Whole 11 Boil 0 min 27.3%
30 g Chinook30 g Chinook Hops Leaf/Whole 13 Boil 15 min 21.69 27.3%
 
Mash Guidelines
Amount Description Type Temp Time
L Sparge 65 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Author: Harry Conn, Method: All Grain, Style: American Pale Ale, ABV 5.11%, IBU 38.35, SRM 9.47, Fermentables: (Maris Otter Pale, Wheat, Crystal 30L) Hops: (Cascade, Centennial, Citra, Chinook)
View Count: 182
Brew Count: 0
Last Updated: 2018-03-13 13:59 UTC

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