Märzen

175 calories 14 carbs
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Beer Stats
Method: BIAB
Style: Märzen
Boil Time: 70 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 57.3 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Thursday March 8th 2018
1.054
1.008
6%
20.55
8.59
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
9 kg German - Pilsner9 kg Pilsner 38 1.6 78.3%
1 kg German - Vienna1 kg Vienna 37 4 8.7%
1.5 kg German - CaraMunich I1.5 kg CaraMunich I 34 39 13%
11.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Magnum30 g Magnum Hops Pellet 12 Boil 55 min 18.36 50%
15 g Saaz15 g Saaz Hops Pellet 3.76 Boil 10 min 1.07 25%
15 g Saaz15 g Saaz Hops Pellet 3.76 Whirlpool 0 min 1.13 25%
 
Mash Guidelines
Amount Description Type Temp Time
69.3 L -- 66 °C 70 min
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Märzen, ABV 6%, IBU 20.55, SRM 8.59, Fermentables: (Pilsner, Vienna, CaraMunich I) Hops: (Magnum, Saaz)
View Count: 263
Brew Count: 0
Last Updated: 2018-03-08 18:29 UTC

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