Hazy Axe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 283 calories (Per 12oz)
Carbs: 28 g (Per 12oz)

Created Sunday March 25th 2018

Original Gravity:

1.085

Final Gravity:

1.020

ABV (standard):

8.54%

IBU (tinseth):

14.83

SRM (morey):

6.8

Mash pH

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
32 lb	United Kingdom - Golden Promise32 lb Golden Promise	37	3	94.1%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	5.9%
34 lb	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Boil	60 min	14.83	20%
4 oz	Citra4 oz Citra Hops	Pellet	11	Whirlpool	0 min		80%

Show Summary View

Amount	Variety	IBU	Bill %
5 oz	Citra4.9999999885628 oz Citra Hops	14.83	100%
5 oz	Total

Mash Guidelines

Amount	Description	Type	Temp	Time
0 qt		Fly Sparge	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

- -

Amount:	1 Each
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

View Count: 88
Brew Count: 1
Last Updated: 2018-03-25 16:00 UTC

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