Grapefruit IPA

206 calories 18 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 41.6 liters (fermentor volume)
Pre Boil Size: 49.2 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 62% (brew house)
Source: Andrew Deveaux
Calories: 206 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Saturday April 7th 2018
1.063
1.011
6.72%
69.87
9.15
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 kg Canadian - Pale 2-Row11 kg Pale 2-Row 36 1.75 77.5%
1.6 kg American - Carapils (Dextrine Malt)1.6 kg Carapils (Dextrine Malt) 33 1.8 11.3%
1.6 kg American - Caramel / Crystal 30L1.6 kg Caramel / Crystal 30L 34 30 11.3%
14.2 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g Warrior25 g Warrior Hops Pellet 16 Boil 60 min 10.74 4.2%
180 g Cascade180 g Cascade Hops Pellet 7 Boil 10 min 13.57 30%
160 g Centennial160 g Centennial Hops Pellet 10 Boil 5 min 20.14 26.7%
115 g Citra115 g Citra Hops Pellet 11 Boil 0 min 0 19.2%
120 g Citra120 g Citra Hops Pellet 11 Dry Hop 7 days 0 20%
 
Mash Guidelines
Amount Description Type Temp Time
11.4 L Sparge 67 °C 60 min
Starting Mash Thickness: 3.1 L/kg
 
Other Ingredients
Amount Name Type Use Time
56.5 g Grapefruit Zest Flavor Secondary 7 days
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
27 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: Andrew Deveaux, Method: All Grain, Style: American IPA, ABV 6.72%, IBU 69.87, SRM 9.15, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 30L) Hops: (Warrior, Cascade, Centennial, Citra) Other: (Grapefruit Zest)
View Count: 92
Brew Count: 0
Last Updated: 2018-10-02 01:58 UTC

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