Czech Amber Lager

193 calories 21 carbs
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Beer Stats
Method: All Grain
Style: Czech Amber Lager
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 46 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 193 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Saturday May 19th 2018
1.058
1.016
5.44%
34
13.1
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1.96 kg German - Munich Light1.96 kg Munich Light 37 6 17%
0.81 kg German - CaraMunich III0.81 kg CaraMunich III 34 57 7%
7.71 kg German - Vienna7.71 kg Vienna 37 4 67%
0.058 kg German - Carafa III0.058 kg Carafa III 32 535 0.5%
0.978 kg German - CaraAmber0.978 kg CaraAmber 34 23 8.5%
11.52 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
100 g Saaz100 g Saaz Hops Pellet 3.5 Boil 60 min 15.87 80%
25 g Warrior25 g Warrior Hops Pellet 16 Boil 60 min 18.14 20%
 
Yeast
Wyeast - Munich Lager 2308
Amount:
1 Each
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
9 - 13 °C
Starter:
Yes
Fermentation Temp:
9 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 1071 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Czech Amber Lager, ABV 5.44%, IBU 34, SRM 13.1, Fermentables: (Munich Light, CaraMunich III, Vienna, Carafa III, CaraAmber) Hops: (Saaz, Warrior)
View Count: 270
Brew Count: 0
Last Updated: 2018-05-19 12:26 UTC

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