Canadian Blonde Ale - 1 Gallon

172 calories 17 carbs
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 3.8 liters (fermentor volume)
Pre Boil Size: 4.2 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: travisjdm
Calories: 172 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Thursday July 12th 2018
1.052
1.012
5.29%
13.53
5.31
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
0.8 kg Canadian - Pale 2-Row0.8 kg Pale 2-Row 36 1.75 84.2%
150 g American - Caramel / Crystal 10L150 g Caramel / Crystal 10L 35 10 15.8%
0.95 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 g Cascade2 g Cascade Hops Pellet 7 Boil 60 min 9.57 40%
1 g cascade1 g cascade Hops Pellet 7 Boil 15 min 2.38 20%
1 g Cascade1 g Cascade Hops Leaf/Whole 7 Boil 10 min 1.58 20%
1 g cascade1 g cascade Hops Leaf/Whole 7 Boil 0 min 20%
 
Mash Guidelines
Amount Description Type Temp Time
3.8 L Infusion 90 °C 60 min
Starting Mash Thickness: 3.7 L/kg
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
Yeast Pitch Rate and Starter Calculator
Author: travisjdm, Method: All Grain, Style: Blonde Ale, ABV 5.29%, IBU 13.53, SRM 5.31, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Cascade, cascade)
View Count: 258
Brew Count: 0
Last Updated: 2018-07-13 17:52 UTC

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