Kölsch

138 calories 14 carbs
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 31 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 138 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Monday July 30th 2018
1.042
1.010
4.15%
36.79
3.76
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 72.7%
1 kg German - Pale Ale1 kg Pale Ale 39 2.3 18.2%
0.5 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 9.1%
5.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Tettnanger50 g Tettnanger Hops Pellet 4.5 Boil 60 min 33.07 71.4%
10 g Tettnanger10 g Tettnanger Hops Pellet 4.5 Boil 10 min 2.4 14.3%
10 g Tettnanger10 g Tettnanger Hops Pellet 4.5 Boil 5 min 1.32 14.3%
 
Mash Guidelines
Amount Description Type Temp Time
19 L Temperature 53 °C 30 min
19 L Temperature 63 °C 45 min
19 L Temperature 67 °C 45 min
19 L Temperature 73 °C 20 min
19 L Temperature 78 °C 10 min
31 L Sparge 78 °C 20 min
Starting Mash Thickness: 3.45 L/kg
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Kölsch, ABV 4.15%, IBU 36.79, SRM 3.76, Fermentables: (Pilsner, Pale Ale, Wheat Malt) Hops: (Tettnanger)
View Count: 46
Brew Count: 0
Last Updated: 2018-07-30 05:41 UTC

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