Track 7 Hoppy Palm Clone

Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created Friday August 17th 2018

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.61%

IBU (tinseth):

44.97

SRM (morey):

5.93

Mash pH

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.5 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	4.8%
0.5 lb	Flaked Wheat0.5 lb Flaked Wheat	34	2	4.8%
8.5 lb	American - Pale 6-Row8.5 lb Pale 6-Row	35	1.8	81%
0.5 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	4.8%
0.5 lb	Cane Sugar0.5 lb Cane Sugar	46	0	4.8%
10.5 lb	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.5 oz	Magnum0.5 oz Magnum Hops	Pellet	15	Boil	90 min	32.27	11.1%
0.25 oz	Magnum0.25 oz Magnum Hops	Pellet	15	Boil	15 min	7.49	5.6%
0.25 oz	Magnum0.25 oz Magnum Hops	Pellet	15	Boil	5 min	3.01	5.6%
0.5 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Aroma at 165 °F	30 min	2.2	11.1%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Dry Hop at 66 °F	4 days		22.2%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop at 66 °F	4 days		22.2%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop at 66 °F	4 days		22.2%

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Magnum0.99999999771257 oz Magnum Hops	32.27	22.3%
1.5 oz	Galaxy1.4999999965689 oz Galaxy Hops	2.2	33.3%
1 oz	Chinook0.99999999771257 oz Chinook Hops		22.2%
1 oz	Cascade0.99999999771257 oz Cascade Hops		22.2%
4.5 oz	Total

Mash Guidelines

Amount	Description	Type	Temp	Time
8.24 gal		Infusion	164 °F	90 min

Yeast

Imperial Yeast - A04 Barbarian

Amount:	1 Each
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 70 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 199 B cells required

Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

View Count: 176
Brew Count: 0
Last Updated: 2018-08-17 21:17 UTC

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