Tremula APA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 7 liters (fermentor volume)
Pre Boil Size: 30.4 liters
Pre Boil Gravity: 1.013 (recipe based estimate)
Efficiency: 80% (brew house)
Source: BCS s.134
Calories: 182 calories (Per 355mL)
Carbs: 19 g (Per 355mL)

Created Saturday September 1st 2018

Original Gravity:

1.055

Final Gravity:

1.014

ABV (standard):

5.45%

IBU (tinseth):

39.35

SRM (morey):

4.15

Mash pH

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.44 kg	Finland - Pale Ale Malt1.44 kg Pale Ale Malt	36	2	89.4%
0.1 kg	Finland - Munich Malt0.1 kg Munich Malt	36	7	6.2%
0.07 kg	Finland - Wheat Malt0.07 kg Wheat Malt	38	2	4.3%
1.61 kg	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5.88 g	Magnum5.88 g Magnum Hops	Pellet	11.2	Boil	60 min	33.36	61.8%
1.82 g	Cascade1.82 g Cascade Hops	Pellet	7	Boil	10 min	2.34	19.1%
1.82 g	Centennial1.82 g Centennial Hops	Pellet	10.9	Boil	10 min	3.64	19.1%

Show Summary View

Amount	Variety	IBU	Bill %
5.88 g	Magnum5.88 g Magnum Hops	33.36	61.8%
1.82 g	Cascade1.82 g Cascade Hops	2.34	19.1%
1.82 g	Centennial1.82 g Centennial Hops	3.64	19.1%
9.52 g	Total

Yeast

- -

Amount:	1 Each
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

View Count: 60
Brew Count: 0
Last Updated: 2018-09-01 12:32 UTC

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