American Pale ALE

147 calories 14 carbs
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brew Market
Calories: 147 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Monday September 10th 2018
1.045
1.009
4.74%
36.47
4.41
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg United Kingdom - Pilsen4 kg Pilsen 36 1.8 88.9%
0.5 kg American - Bonlander Munich0.5 kg Bonlander Munich 36 10 11.1%
4.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Leaf/Whole 15 Boil 60 min 19.16 25%
15 g Perle15 g Perle Hops Leaf/Whole 8.2 Boil 30 min 12.08 37.5%
15 g Styrian Goldings15 g Styrian Goldings Hops Leaf/Whole 5.5 Boil 15 min 5.23 37.5%
 
Mash Guidelines
Amount Description Type Temp Time
16 L Temperature 68 °C 60 min
15 L Temperature 78 °C 20 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Author: Brew Market, Method: BIAB, Style: American Pale Ale, ABV 4.74%, IBU 36.47, SRM 4.41, Fermentables: (Pilsen, Bonlander Munich) Hops: (Magnum, Perle, Styrian Goldings)
View Count: 69
Brew Count: 0
Last Updated: 2018-09-10 23:08 UTC

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