enter the galaxy
202 calories
21 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Columbus14 g Columbus Hops |
Pellet |
15 |
First Wort
|
|
45.32 |
25.5% |
|
9 g |
Galaxy9 g Galaxy Hops |
Pellet |
14.25 |
Boil
|
15 min |
12.48 |
16.4% |
|
7 g |
Simcoe7 g Simcoe Hops |
Pellet |
12.7 |
Boil
|
15 min |
8.65 |
12.7% |
|
9 g |
Galaxy9 g Galaxy Hops |
Pellet |
14.25 |
Boil
|
5 min |
5.02 |
16.4% |
|
9 g |
Galaxy9 g Galaxy Hops |
Pellet |
14.25 |
Dry Hop
|
2 days |
|
16.4% |
|
7 g |
Simcoe7 g Simcoe Hops |
Pellet |
12.7 |
Dry Hop
|
2 days |
|
12.7% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
14 g |
Columbus14 g Columbus Hops |
45.32 |
25.5% |
|
27 g |
Galaxy27 g Galaxy Hops |
12.48 |
49.2% |
|
14 g |
Simcoe14 g Simcoe Hops |
8.65 |
25.4% |
|
1.94 oz
|
Total
|
|
|
Yeast
|
- Default - - -
|
|
Amount:
|
1 Each |
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
69 B cells required
|
|
|
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Author: NWK Brewing co., Method: All Grain, Style: American Pale Ale, ABV 5.99%, IBU 71.47, SRM 6.91, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 20L, Victory, Flaked Oats, Vienna) Hops: (Columbus, Galaxy, Simcoe)
View Count: 128
Brew Count: 0
Last Updated: 2019-04-11 23:09 UTC