Awesome Recipe

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 195 calories (Per 355mL)
Carbs: 20 g (Per 355mL)

Created Friday October 26th 2018

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.71%

IBU (tinseth):

44.76

SRM (morey):

7.23

Mash pH

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.24 kg	American - Pale Ale5.24 kg Pale Ale	37	3.5	95.8%
0.229 kg	American - Caramel / Crystal 40L0.229 kg Caramel / Crystal 40L	34	40	4.2%
5.47 kg	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
24 g	Perle24 g Perle Hops	Pellet	7.3	Boil at 100 °C	60 min	19.79	33.3%
6 g	Magnum6 g Magnum Hops	Pellet	12.2	Boil at 100 °C	60 min	8.27	8.3%
42 g	Cascade42 g Cascade Hops	Pellet	7.1	Boil at 100 °C	15 min	16.71	58.3%

Show Summary View

Amount	Variety	IBU	Bill %
24 g	Perle24 g Perle Hops	19.79	33.3%
6 g	Magnum6 g Magnum Hops	8.27	8.3%
42 g	Cascade42 g Cascade Hops	16.71	58.3%
72 g	Total

Mash Guidelines

Amount	Description	Type	Temp	Time
L		Infusion	68 °C	60 min

Yeast

- -

Amount:	1 Each
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

View Count: 30
Brew Count: 0
Last Updated: 2018-10-26 03:33 UTC

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