Pale Ale

158 calories 16 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 158 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Monday November 5th 2018
1.048
1.011
4.95%
39.45
7.49
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 kg American - Pale 2-Row10 kg Pale 2-Row 37 1.8 95.2%
0.5 kg American - Caramel / Crystal 90L0.5 kg Caramel / Crystal 90L 33 90 4.8%
10.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
18 g Magnum18 g Magnum Hops Pellet 15 Boil 90 min 15.47 12.6%
25 g cascade25 g cascade Hops Pellet 6 Boil 30 min 6.18 17.5%
25 g citra25 g citra Hops Pellet 12 Boil 15 min 7.97 17.5%
50 g cascade50 g cascade Hops Pellet 6 Boil at 100 °C 10 min 5.83 35%
25 g Mozac25 g Mozac Hops Pellet 15 Boil at 100 °C 5 min 4 17.5%
 
Mash Guidelines
Amount Description Type Temp Time
55 L Infusion 100 °C 90 min
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
11 Each
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 4.95%, IBU 39.45, SRM 7.49, Fermentables: (Pale 2-Row, Caramel / Crystal 90L) Hops: (Magnum, cascade, citra, Mozac)
View Count: 81
Brew Count: 0
Last Updated: 2018-11-05 01:50 UTC

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