STOUT

179 calories 20 carbs
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 179 calories (Per 355mL)
Carbs: 20 g (Per 355mL)
Created Saturday December 8th 2018
1.054
1.015
5.16%
30.5
26.9
5.54
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg Belgian - Pale Ale5 kg Pale Ale 38 3.4 85.8%
250 g Belgian - Cara 45L250 g Cara 45L 34 42 4.3%
75 g Belgian - Chocolate75 g Chocolate 30 340 1.3%
500 g American - Roasted Barley500 g Roasted Barley 33 300 8.6%
5.83 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
38 g Aurora38 g Aurora Hops Pellet 8 Boil 60 min 30.5 100%
 
Mash Guidelines
Amount Description Type Temp Time
17.5 L Temperature 69 °C 90 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Sweet Stout, ABV 5.16%, IBU 30.5, SRM 26.9, Fermentables: (Pale Ale, Cara 45L, Chocolate, Roasted Barley) Hops: (Aurora)
View Count: 66
Brew Count: 0
Last Updated: 2018-12-08 10:38 UTC

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