Taking the Black
213 calories
22 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.4 oz |
Kent Goldings1.4 oz Kent Goldings Hops |
Pellet |
5 |
First Wort
|
|
27.29 |
53.8% |
|
0.6 oz |
Fuggles0.6 oz Fuggles Hops |
Pellet |
4.5 |
Boil
|
15 min |
4.75 |
23.1% |
|
0.6 oz |
Kent Goldings0.6 oz Kent Goldings Hops |
Pellet |
5 |
Whirlpool
|
0 min |
4.09 |
23.1% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
2 oz |
Kent Goldings1.9999999954251 oz Kent Goldings Hops |
27.29 |
76.9% |
|
0.6 oz |
Fuggles0.59999999862754 oz Fuggles Hops |
4.75 |
23.1% |
|
2.6 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
qt |
|
Sparge |
154 °F |
60 min |
|
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
8 g |
Chalk
|
Water Agt |
Mash |
1 hr. |
|
3 ml |
Lactic acid
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Crystal Springs Distilled Water
Author: This is an adjusted recipe from Jamil Z. Black Widow Porter, Method: All Grain, Style: American Porter, ABV 6.31%, IBU 36.13, SRM 38.12, Fermentables: (Pale Ale, Bonlander Munich, Special Roast, Chocolate, Carastan (30/37), Black Patent) Hops: (Kent Goldings, Fuggles) Other: (Chalk, Lactic acid)
View Count: 66
Brew Count: 1
Last Updated: 2019-01-22 17:48 UTC