ipa10/01/19

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Federico Caldero
Calories: 252 calories (Per 355mL)
Carbs: 26 g (Per 355mL)

Created Thursday January 10th 2019

Original Gravity:

1.076

Final Gravity:

1.019

ABV (standard):

7.51%

IBU (tinseth):

79.48

SRM (morey):

10.52

Mash pH

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.3 kg	United Kingdom - Pilsen6.3 kg Pilsen	36	1.8	92.6%
0.5 kg	American - Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L	34	60	7.4%
6.8 kg	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.03 kg	Nugget0.03 kg Nugget Hops	Lupulin Pellet	14	Aroma at 100 °C	60 min	51.18	42.9%
0.02 kg	cascade0.02 kg cascade Hops	Lupulin Pellet	12	Aroma at 100 °C	30 min	22.48	28.6%
0.02 kg	cascade0.02 kg cascade Hops	Lupulin Pellet	12	Aroma at 100 °C	5 min	5.83	28.6%

Show Summary View

Amount	Variety	IBU	Bill %
0.03 kg	Nugget0.03 kg Nugget Hops	51.18	42.9%
0.04 kg	cascade0.04 kg cascade Hops	22.48	57.2%
0.07 g	Total

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

View Count: 51
Brew Count: 0
Last Updated: 2019-01-10 02:16 UTC

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