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192 calories 20 carbs
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Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created Sunday January 20th 2019
1.058
1.015
5.71%
55.08
37.68
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
11 lb German - Pale Ale11 lb Pale Ale 39 2.3 84.6%
0.75 lb United Kingdom - Black Patent0.75 lb Black Patent 27 525 5.8%
0.5 lb United Kingdom - Crystal 70L0.5 lb Crystal 70L 34 70 3.8%
0.75 lb United Kingdom - Pale Chocolate0.75 lb Pale Chocolate 33 207 5.8%
13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 13.2 Boil 60 min 47.45 50%
0.5 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 6.1 Boil 15 min 5.44 25%
0.5 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 6.1 Boil 5 min 2.19 25%
 
Mash Guidelines
Amount Description Type Temp Time
6 gal Infusion 170 °F 60 min
Starting Mash Thickness: 1 qt/lb
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Brown Porter, ABV 5.71%, IBU 55.08, SRM 37.68, Fermentables: (Pale Ale, Black Patent, Crystal 70L, Pale Chocolate) Hops: (Magnum, East Kent Goldings)
View Count: 67
Brew Count: 0
Last Updated: 2019-01-20 17:11 UTC

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