SENAI

137 calories 13 carbs
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Beer Stats
Method: BIAB
Style: American Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Julio, M
Calories: 137 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Monday March 11th 2019
1.042
1.008
4.52%
18.76
3.87
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 77.9%
0.8 kg American - Vienna0.8 kg Vienna 35 4 20.8%
0.05 kg American - Caramel / Crystal 30L0.05 kg Caramel / Crystal 30L 34 30 1.3%
3.85 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 11 Boil 45 min 14.49 33.3%
20 g Saaz20 g Saaz Hops Pellet 3 Boil 15 min 4.27 66.7%
 
Mash Guidelines
Amount Description Type Temp Time
25 L Infusion 68 °C 45 min
10 L Sparge 70 °C 10 min
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 330 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Julio, M, Method: BIAB, Style: American Lager, ABV 4.52%, IBU 18.76, SRM 3.87, Fermentables: (Pilsner, Vienna, Caramel / Crystal 30L) Hops: (Magnum, Saaz)
View Count: 40
Brew Count: 0
Last Updated: 2019-03-11 02:21 UTC

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