Kenya hear me now?

179 calories 20 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 179 calories (Per 355mL)
Carbs: 20 g (Per 355mL)
Created Monday March 18th 2019
1.054
1.015
5.09%
39.9
4.2
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.5 kg United Kingdom - Pale 2-Row2.5 kg Pale 2-Row 38 2.5 83.3%
0.5 kg United Kingdom - Maris Otter Pale0.5 kg Maris Otter Pale 38 3.75 16.7%
3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
30 g Perle30 g Perle Hops Pellet 8.2 Boil 60 min 31.53 30%
30 g Lemondrop30 g Lemondrop Hops Pellet 6 Boil 10 min 8.37 30%
40 g Lemondrop40 g Lemondrop Hops Pellet 6 Dry Hop 3 days 40%
 
Other Ingredients
Amount Name Type Use Time
25 g Kenya Flavor Secondary 0 min.
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.09%, IBU 39.9, SRM 4.2, Fermentables: (Pale 2-Row, Maris Otter Pale) Hops: (Perle, Lemondrop) Other: (Kenya)
View Count: 69
Brew Count: 0
Last Updated: 2019-03-18 19:36 UTC

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