Method: All Grain, Style: Specialty IPA: New England IPA, ABV 6.79%, IBU 0, SRM 4.33, Fermentables: (Pale 2-Row, Flaked Oats, Carapils (Dextrine Malt))
View Count: 41 Brew Count: 0
Last Updated: 2019-03-24 12:56 UTC
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