Mark's English Brown Ale

178 calories 18 carbs
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Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Friday March 29th 2019
1.054
1.013
5.44%
33.62
24.63
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
1 lb United Kingdom - Amber1 lb Amber 32 27 12.2%
1 lb United Kingdom - Brown1 lb Brown 32 65 12.2%
1 lb United Kingdom - Carastan (30/37)1 lb Carastan (30/37) 35 34 12.2%
0.5 lb United Kingdom - Pale Chocolate0.5 lb Pale Chocolate 33 207 6.1%
4.7 lb Admiral - Pale 2-Row4.7 lb Pale 2-Row 37 1.9 57.3%
8.2 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 22.68 50%
0.5 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Boil 15 min 6.25 25%
0.5 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 5 Whirlpool 2 min 4.68 25%
 
Mash Guidelines
Amount Description Type Temp Time
3.5 gal Infusion 152 °F 60 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Burton on Trent (historic)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: British Brown Ale, ABV 5.44%, IBU 33.62, SRM 24.63, Fermentables: (Amber, Brown, Carastan (30/37), Pale Chocolate, Pale 2-Row) Hops: (Fuggles, East Kent Goldings)
View Count: 78
Brew Count: 0
Last Updated: 2019-03-29 21:46 UTC

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