Method:All Grain Style:Irish Red Ale Boil Time:60 min Batch Size:20 liters
(fermentor volume) Pre Boil Size:26 liters Pre Boil Gravity:1.035
(recipe based estimate)
Efficiency: 70%
(brew house) Calories:151 calories (Per 355mL)
Carbs:15 g (Per 355mL)
Method: All Grain, Style: Irish Red Ale, ABV 4.51%, IBU 0, SRM 8.88, Fermentables: (Pale Ale, Vienna, Munich - 60L)
View Count: 44 Brew Count: 0
Last Updated: 2019-04-27 23:06 UTC
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