Scapegoat
218 calories
22 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
150 g |
Hallertau Mittelfruh150 g Hallertau Mittelfruh Hops |
Leaf/Whole |
3.75 |
Boil
|
60 min |
23.63 |
88.2% |
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
Pellet |
3.75 |
Boil
|
15 min |
1.72 |
11.8% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
170 g |
Hallertau Mittelfruh170 g Hallertau Mittelfruh Hops |
23.63 |
100% |
|
170 g
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
L |
|
Infusion |
52 °C |
20 min |
|
L |
|
Infusion |
63 °C |
45 min |
|
L |
|
Infusion |
78 °C |
5 min |
|
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Method: All Grain, Style: Helles Bock, ABV 6.65%, IBU 25.35, SRM 7.64, Fermentables: (Pilsner, Vienna, Munich - Light 10L) Hops: (Hallertau Mittelfruh)
View Count: 55
Brew Count: 0
Last Updated: 2019-05-10 11:57 UTC