Awesome Recipe

Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 57% (brew house)
Calories: 172 calories (Per 355mL)
Carbs: 18 g (Per 355mL)

Created Friday May 10th 2019

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.13%

IBU (tinseth):

50.37

SRM (morey):

6.75

Mash pH

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.63 kg	United Kingdom - Maris Otter Pale6.63 kg Maris Otter Pale	38	3.75	100%
6.63 kg	Total

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Magnum15 g Magnum Hops	Leaf/Whole	16	Boil	40 min	22.69	10.3%
30 g	Comet30 g Comet Hops	Leaf/Whole	12	Boil	10 min	14.06	20.7%
30 g	El Dorado30 g El Dorado Hops	Leaf/Whole	14	Boil	5 min	9.02	20.7%
30 g	Azacca30 g Azacca Hops	Leaf/Whole	9	Boil	2 min	2.46	20.7%
20 g	El Dorado20 g El Dorado Hops	Leaf/Whole	14	Boil	1 min	1.3	13.8%
20 g	Azacca20 g Azacca Hops	Leaf/Whole	9	Boil	1 min	0.84	13.8%

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Magnum15 g Magnum Hops	22.69	10.3%
30 g	Comet30 g Comet Hops	14.06	20.7%
50 g	El Dorado50 g El Dorado Hops	9.02	34.5%
50 g	Azacca50 g Azacca Hops	2.46	34.5%
145 g	Total

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

View Count: 28
Brew Count: 0
Last Updated: 2019-05-10 15:29 UTC

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