Pirate of Penn's Aunts (Yuengling Clone)

207 calories 25 carbs
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Beer Stats
Method: Extract
Style: American Lager
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Bass Clef Brewing
Calories: 207 calories (Per 12oz)
Carbs: 25 g (Per 12oz)
Created Friday June 7th 2019
1.062
1.020
5.51%
15.78
8
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 lb Briess - LME Pilsen Light3 lb LME Pilsen Light 37.6 2 34.3%
1 lb Maltodextrin1 lb Maltodextrin 39 0 11.4%
3 lb Briess - LME Pilsen Light3 lb LME Pilsen Light - (late addition) 37.6 2 34.3%
7 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lb Briess - Brewers Yellow Corn Flakes1 lb Brewers Yellow Corn Flakes 34.5 0.8 11.4%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 8.6%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 45 min 11.55 50%
0.5 oz Cluster0.5 oz Cluster Hops Pellet 6.5 Boil 10 min 4.23 50%
 
Yeast
White Labs - American Lager Yeast WLP840
Amount:
1 Each
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Bass Clef Brewing, Method: Extract, Style: American Lager, ABV 5.51%, IBU 15.78, SRM 8, Fermentables: (LME Pilsen Light, Maltodextrin) Steeping Grains: (Brewers Yellow Corn Flakes, Caramel / Crystal 60L) Hops: (Cascade, Cluster)
View Count: 111
Brew Count: 1
Last Updated: 2019-06-21 13:58 UTC

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