Joshy Boi

181 calories 17 carbs
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Travy D
Calories: 181 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Monday June 10th 2019
1.055
1.011
5.72%
35.79
8.48
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 87%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8.7%
0.5 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 4.3%
11.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.2 oz Magnum0.2 oz Magnum Hops Pellet 15 Boil 60 min 12.24 2.4%
0.5 oz Lemondrop0.5 oz Lemondrop Hops Pellet 6 Boil 15 min 6.07 6.1%
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 10 min 8.13 6.1%
0.5 oz Citra0.5 oz Citra Hops Pellet 11 Boil 5 min 4.47 6.1%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 5 min 4.88 12.2%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 12.2%
1.5 oz Lemondrop1.5 oz Lemondrop Hops Pellet 6 Boil 0 min 18.3%
2 oz Lemondrop2 oz Lemondrop Hops Pellet 6 Dry Hop 7 days 24.4%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 12.2%
 
Mash Guidelines
Amount Description Type Temp Time
4.5 gal Infusion 155 °F 50 min
4.5 gal Batch Sparge Sparge 155 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Type Use Time
2.5 g Whirlfloc Water Agt Boil 10 min.
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Attenuation (custom):
81%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Travy D, Method: All Grain, Style: American Pale Ale, ABV 5.72%, IBU 35.79, SRM 8.48, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Caramel / Crystal 10L) Hops: (Magnum, Lemondrop, Citra) Other: (Whirlfloc)
View Count: 55
Brew Count: 0
Last Updated: 2019-07-10 17:58 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!