brown IPA

175 calories 19 carbs
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Fremantle
Calories: 175 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Monday June 24th 2019
1.053
1.014
5.13%
58.17
20.47
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7 lb Liquid Malt Extract - Extra Light7 lb Liquid Malt Extract - Extra Light 37 2.5 93.3%
7 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.5 lb American - Dark Chocolate0.5 lb Dark Chocolate 29 420 6.7%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
4 oz Centennial4 oz Centennial Hops Pellet 10 Boil 10 min 58.17 100%
 
Yeast
Wyeast - British Ale 1098
Amount:
1 Each
Attenuation (avg):
74%
Flocculation:
Med-High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Fremantle, Method: Extract, Style: American IPA, ABV 5.13%, IBU 58.17, SRM 20.47, Fermentables: (Liquid Malt Extract - Extra Light) Steeping Grains: (Dark Chocolate) Hops: (Centennial)
View Count: 57
Brew Count: 1
Last Updated: 2019-06-24 16:22 UTC

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