| Amount | Fermentable | PPG | °L | Bill % |
|---|---|---|---|---|
| 7.5 lb | American - Pale 2-Row | 37 | 1.8 | 55.6% |
| 2 lb | Belgian - Biscuit | 35 | 23 | 14.8% |
| 2.5 lb | Crisp - Finest Maris Otter | 38 | 3 | 18.5% |
| 1 lb | United Kingdom - Crystal Rye | 33 | 90 | 7.4% |
| 0.5 lb | Flaked Rye | 36 | 2.8 | 3.7% |
| 13.5 lb | Total |
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||