Saison

211 calories 19 carbs
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 211 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Monday July 8th 2019
1.064
1.012
6.92%
42.35
4.22
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.7 kg American - Pilsner2.7 kg Pilsner 37 1.8 53.5%
1.8 kg American - Wheat1.8 kg Wheat 38 1.8 35.7%
0.227 kg American - Munich - Light 10L0.227 kg Munich - Light 10L 33 10 4.5%
0.318 kg Cane Sugar0.318 kg Cane Sugar 46 0 6.3%
5.05 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
12 g Citra12 g Citra Hops Pellet 11 Boil 30 min 14.44 25%
12 g Amarillo12 g Amarillo Hops Pellet 8.6 Boil 30 min 11.29 25%
12 g Citra12 g Citra Hops Pellet 11 Aroma 15 min 9.33 25%
12 g Amarillo12 g Amarillo Hops Pellet 8.6 Aroma 15 min 7.29 25%
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Saison, ABV 6.92%, IBU 42.35, SRM 4.22, Fermentables: (Pilsner, Wheat, Munich - Light 10L, Cane Sugar) Hops: (Citra, Amarillo)
View Count: 40
Brew Count: 1
Last Updated: 2019-07-18 06:28 UTC

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