Jf’s belgian golden ipa

156 calories 17 carbs
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Beer Stats
Method: All Grain
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 18.7 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 156 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Monday July 8th 2019
1.047
1.013
4.48%
45.21
8.44
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 kg German - Vienna2 kg Vienna 37 4 42.6%
2 kg Belgian - Munich2 kg Munich 38 6 42.6%
0.3 kg German - Melanoidin0.3 kg Melanoidin 37 25 6.4%
0.4 kg German - Carapils0.4 kg Carapils 35 1.3 8.5%
4.7 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 12.8 Boil 45 min 14.78 14.3%
10 g Citra10 g Citra Hops Pellet 12.8 Boil 30 min 12.37 14.3%
20 g Citra20 g Citra Hops Pellet 12.8 Boil 15 min 15.98 28.6%
30 g Citra30 g Citra Hops Pellet 12.8 Boil 1 min 2.08 42.9%
 
Mash Guidelines
Amount Description Type Temp Time
9 L Infusion 69 °C 60 min
 
Yeast
White Labs - Belgian Golden Ale Yeast WLP570
Amount:
1 Each
Attenuation (avg):
75.5%
Flocculation:
Low
Optimum Temp:
20 - 24 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Belgian Pale Ale, ABV 4.48%, IBU 45.21, SRM 8.44, Fermentables: (Vienna, Munich, Melanoidin, Carapils) Hops: (Citra)
View Count: 34
Brew Count: 0
Last Updated: 2019-07-08 18:18 UTC

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