Don't Mention the War!

163 calories 17 carbs
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Beer Stats
Method: BIAB
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Saturday July 13th 2019
1.049
1.013
4.7%
6.44
6.06
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
0.45 kg United Kingdom - Oat Malt0.45 kg Oat Malt 28 2 44.6%
0.31 kg German - Munich Light0.31 kg Munich Light 37 6 30.7%
0.25 kg United Kingdom - Maris Otter Pale0.25 kg United Kingdom - Maris Otter Pale 38 3.75 24.8%
1.01 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 g Hallertau Mittelfruh2 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 6.44 100%
 
Mash Guidelines
Amount Description Type Temp Time
L Steeping 153 °C 80 min
 
Yeast
Wyeast - German Wheat 3333
Amount:
1 Each
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: Berliner Weisse, ABV 4.7%, IBU 6.44, SRM 6.06, Fermentables: (Oat Malt, Munich Light, United Kingdom - Maris Otter Pale) Hops: (Hallertau Mittelfruh)
View Count: 49
Brew Count: 1
Last Updated: 2019-07-18 13:57 UTC

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