apa

168 calories 18 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10.25 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Thursday July 18th 2019
1.051
1.013
5%
29.13
6.96
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 84.2%
2 lb American - Caramel / Crystal 20L2 lb Caramel / Crystal 20L 35 20 10.5%
1 lb American - Victory1 lb Victory 34 28 5.3%
19 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
3 oz Liberty3 oz Liberty Hops Pellet 4 Boil 60 min 23.19 50%
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 30 min 5.94 16.7%
2 oz Liberty2 oz Liberty Hops Pellet 4 Boil 0 min 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
10 gal Sparge 154 °F 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 171 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 5%, IBU 29.13, SRM 6.96, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Victory) Hops: (Liberty)
View Count: 29
Brew Count: 0
Last Updated: 2019-07-18 16:45 UTC

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