Kolsh brava

170 calories 15 carbs
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 70 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Cervecería la brava
Calories: 170 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Friday August 16th 2019
1.052
1.009
5.63%
9.77
3.3
5.79
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 88.9%
0.5 kg German - Vienna0.5 kg Vienna 37 4 11.1%
4.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
28 g Hallertau Hersbrucker28 g Hallertau Hersbrucker Hops Pellet 4 Boil 30 min 9.77 100%
 
Mash Guidelines
Amount Description Type Temp Time
9 L Infusion 66 °C 60 min
19 L Batch Sparge 68 °C 25 min
Starting Mash Thickness: 1.5 L/kg
 
Other Ingredients
Amount Name Type Use Time
1 g Whirlfloc Water Agt Boil 55 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 141.4 g       CO2 Level: 2.47 Volumes
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
Author: Cervecería la brava, Method: All Grain, Style: Kölsch, ABV 5.63%, IBU 9.77, SRM 3.3, Fermentables: (Pilsner, Vienna) Hops: (Hallertau Hersbrucker) Other: (Whirlfloc)
View Count: 34
Brew Count: 0
Last Updated: 2019-08-16 02:14 UTC

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