Tangy IPA

194 calories 19 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: David Neill
Calories: 194 calories (Per 355mL)
Carbs: 19 g (Per 355mL)
Created Friday August 16th 2019
1.059
1.013
5.98%
20.4
23.23
4.85
 
Fermentables
Amount Fermentable PPG °L Bill %
0.5 kg American - CaraCrystal Wheat Malt0.5 kg CaraCrystal Wheat Malt 34 55 7.7%
6 kg American - Aromatic Malt6 kg Aromatic Malt 35 20 92.3%
6.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
14 g Nugget14 g Nugget Hops Pellet 14 Boil 60 min 20.4 33.3%
28 g Chinook28 g Chinook Hops Pellet 13 Boil 0 min 66.7%
 
Mash Guidelines
Amount Description Type Temp Time
28.5 L Fly Sparge 65 °C 60 min
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
David Neill
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: David Neill, Method: BIAB, Style: American IPA, ABV 5.98%, IBU 20.4, SRM 23.23, Fermentables: (CaraCrystal Wheat Malt, Aromatic Malt) Hops: (Nugget, Chinook)
View Count: 51
Brew Count: 0
Last Updated: 2019-08-30 17:29 UTC

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