bohemian pislner

139 calories 12 carbs
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 51 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 139 calories (Per 355mL)
Carbs: 12 g (Per 355mL)
Created Wednesday August 28th 2019
1.043
1.007
4.68%
33.57
4.6
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 kg American - Pilsner8 kg Pilsner 37 1.8 88.9%
0.5 kg American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt) 33 1.8 5.6%
0.5 kg German - Melanoidin0.5 kg Melanoidin 37 25 5.6%
9 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
50 g Magnum50 g Magnum Hops Leaf/Whole 15 Boil 30 min 31.48 50%
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 5 min 2.1 50%
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
4 Each
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 150 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Bohemian Pilsener, ABV 4.68%, IBU 33.57, SRM 4.6, Fermentables: (Pilsner, Carapils (Dextrine Malt), Melanoidin) Hops: (Magnum, Saaz)
View Count: 59
Brew Count: 0
Last Updated: 2019-08-28 20:18 UTC

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