Ameican Ipa - 01

163 calories 14 carbs
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 15 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Daniel Rodriguez
Calories: 163 calories (Per 355mL)
Carbs: 14 g (Per 355mL)
Created Friday September 27th 2019
1.050
1.008
5.49%
53.35
3.7
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.5 kg American - Pilsner2.5 kg Pilsner 37 1.8 100%
2.5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
16 g Chinook16 g Chinook Hops Pellet 13 Boil at 98 °C 30 min 42.36 33.3%
16 g Chinook16 g Chinook Hops Pellet 13 Boil at 98 °C 5 min 10.99 33.3%
16 g Chinook16 g Chinook Hops Pellet 13 Boil 0 min 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
10 L Infusion 65 °C 60 min
5 L Sparge 65 °C --
 
Other Ingredients
Amount Name Type Use Time
1 g Whirlfloc Water Agt Boil 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 43 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 88 g       CO2 Level: 6 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Daniel Rodriguez, Method: BIAB, Style: American IPA, ABV 5.49%, IBU 53.35, SRM 3.7, Fermentables: (Pilsner) Hops: (Chinook) Other: (Whirlfloc)
View Count: 21
Brew Count: 0
Last Updated: 2019-09-27 17:17 UTC

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