Awesome Recipe

173 calories 15 carbs
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 90 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.4 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Friday October 4th 2019
1.053
1.009
5.71%
0
4.18
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.08 kg German - Floor-Malted Bohemian Pilsner3.08 kg Floor-Malted Bohemian Pilsner 38 1.8 72%
0.2 kg German - Acidulated Malt0.2 kg Acidulated Malt 27 3.4 4.7%
1 kg German - Vienna1 kg Vienna 37 4 23.4%
4.28 kg Total      
 
Mash Guidelines
Amount Description Type Temp Time
L Strike 67 °C 60 min
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
2 Each
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
9 °C
Pitch Rate:
1.5 (M cells / ml / ° P) 373 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 105.5 g       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: International Pale Lager, ABV 5.71%, IBU 0, SRM 4.18, Fermentables: (Floor-Malted Bohemian Pilsner, Acidulated Malt, Vienna)
View Count: 26
Brew Count: 0
Last Updated: 2019-10-04 23:46 UTC

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