Method:All Grain Style:Irish Red Ale Boil Time:60 min Batch Size:40 liters
(fermentor volume) Pre Boil Size:50 liters Post Boil Size:40 liters Pre Boil Gravity:1.034
(recipe based estimate)
Efficiency: 75%
(brew house) Calories:139 calories (Per 355mL)
Carbs:15 g (Per 355mL)
Method: All Grain, Style: Irish Red Ale, ABV 4.15%, IBU 0, SRM 7.43, Fermentables: (Pilsner, CaraRed, Munich)
View Count: 28 Brew Count: 0
Last Updated: 2019-11-11 14:27 UTC
View the recipe at Brewer's Friend Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!