Pilsen Rodrigo ADV

162 calories 13 carbs
Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 40 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 162 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Tuesday November 26th 2019
1.050
1.007
5.58%
47.66
3.89
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.8 kg Belgian - Pilsner4.8 kg Pilsner 37 1.6 96%
0.2 kg American - Munich - Light 10L0.2 kg Munich - Light 10L 33 10 4%
5 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Columbus20 g Columbus Hops Pellet 15 Boil 60 min 47.66 40%
30 g Citra30 g Citra Hops Pellet 11 Dry Hop 3 days 60%
 
Mash Guidelines
Amount Description Type Temp Time
15 L Temperature 64 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Bohemian Pilsener, ABV 5.58%, IBU 47.66, SRM 3.89, Fermentables: (Pilsner, Munich - Light 10L) Hops: (Columbus, Citra)
View Count: 32
Brew Count: 0
Last Updated: 2019-11-26 17:35 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!