Sterlings madness

173 calories 15 carbs
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 3.8 liters (fermentor volume)
Pre Boil Size: 6 liters
Post Boil Size: 4 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 173 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Thursday December 5th 2019
1.053
1.009
5.81%
32.2
5.73
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
0.54 kg Briess - DME Pale Ale0.54 kg DME Pale Ale 45 6 100%
0.54 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5 g Sterling5 g Sterling Hops Pellet 8.7 Boil 30 min 25.41 33.3%
4 g Tettnanger4 g Tettnanger Hops Pellet 4.5 Boil 15 min 6.79 26.7%
6 g Sterling6 g Sterling Hops Pellet 8.7 Dry Hop 0 days 40%
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Method: Extract, Style: American Pale Ale, ABV 5.81%, IBU 32.2, SRM 5.73, Fermentables: (DME Pale Ale) Hops: (Sterling, Tettnanger)
View Count: 283
Brew Count: 0
Last Updated: 2020-02-01 20:39 UTC

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