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174 calories 16 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 355mL)
Carbs: 16 g (Per 355mL)
Created Wednesday January 29th 2020
1.053
1.010
5.65%
32.38
5.84
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 83.3%
0.5 kg American - Wheat0.5 kg Wheat 38 1.8 13.9%
0.1 kg American - Caramel / Crystal 10L0.1 kg Caramel / Crystal 10L 35 10 2.8%
3.6 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
5 g Chinook5 g Chinook Hops Pellet 13 Boil 60 min 12.18 11.1%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 15 min 12.08 22.2%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 15 min 6.51 22.2%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 1 min 0.57 22.2%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 1 min 1.05 22.2%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 69 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.65%, IBU 32.38, SRM 5.84, Fermentables: (Maris Otter Pale, Wheat, Caramel / Crystal 10L) Hops: (Chinook, Cascade)
View Count: 8
Brew Count: 0
Last Updated: 2020-01-29 10:04 UTC

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