Vienna Aniversario

168 calories 17 carbs
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Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 580 liters (fermentor volume)
Pre Boil Size: 630 liters
Post Boil Size: 610 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 168 calories (Per 355mL)
Carbs: 17 g (Per 355mL)
Created Tuesday February 4th 2020
1.051
1.012
5.21%
19.77
11.54
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
108 kg German - Vienna108 kg Vienna 37 4 89.2%
4.5 kg Briess - Bonlander Munich Malt 10L4.5 kg Bonlander Munich Malt 10L 35.9 10 3.7%
5 kg American - Victory5 kg Victory 34 28 4.1%
1.5 kg Briess - Blackprinz Malt1.5 kg Blackprinz Malt 25 500 1.2%
2.1 kg Briess - Wheat Malt, White2.1 kg Wheat Malt, White 39.1 2.5 1.7%
121.1 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.3 kg Magnum0.3 kg Magnum Hops Pellet 15 Boil at 96 °C 60 min 19.77 54.5%
0.25 kg Saaz0.25 kg Saaz Hops Leaf/Whole 3.5 Boil 0 min 45.5%
 
Yeast
White Labs - American Lager Yeast WLP840
Amount:
1 Each
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2563 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Munich (Dark Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
82 20 4 2 16 320
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Vienna Lager, ABV 5.21%, IBU 19.77, SRM 11.54, Fermentables: (Vienna, Bonlander Munich Malt 10L, Victory, Blackprinz Malt, Wheat Malt, White) Hops: (Magnum, Saaz)
View Count: 7
Brew Count: 0
Last Updated: 2020-02-04 15:47 UTC

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