Brewer's Friend

Print

English IPA Dr Smurto

205 calories 21 carbs
brewer logo
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mall
Calories: 205 calories (Per 355mL)
Carbs: 21 g (Per 355mL)
Created Friday August 1st 2014
1.062
1.015
6.08%
50.83
12.39
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.32 kg United Kingdom - Maris Otter Pale6.32 kg Maris Otter Pale 38 3.75 98.7%
86.25 g United Kingdom - Chocolate86.25 g Chocolate 34 425 1.3%
6.41 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
34.5 g Challenger34.5 g Challenger Hops Pellet 8.5 Boil 60 min 34.03 28.3%
16.1 g Challenger16.1 g Challenger Hops Pellet 8.5 Boil 25 min 11.04 13.2%
16.1 g Challenger16.1 g Challenger Hops Pellet 8.5 Boil 10 min 5.76 13.2%
32.2 g Challenger32.2 g Challenger Hops Pellet 8.5 Boil 0 min 26.4%
23 g Challenger23 g Challenger Hops Pellet 8.5 Dry Hop 7 days 18.9%
 
Mash Guidelines
Amount Description Type Temp Time
19.2 L Infusion 67 °C 90 min
22.2 L Sparge 73 °C 15 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 122 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 12.11 48.5  
Strike water volume at mash thickness of 1.43764 qt/lb 5.07 20.3  
Remaining sparge water volume 7.04 28.2  
Grain absorption losses -3.53 -14.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 8.33 33.3  
Boil off losses -2.25 -9  
Hops absorption losses -0 -0  
Amount going into fermentor 6.08 24.3  
Total: 12.11 48.5
Author: Mall, Method: All Grain, Style: English IPA, ABV 6.08%, IBU 50.83, SRM 12.39, Fermentables: (Maris Otter Pale, Chocolate) Hops: (Challenger)
Last Updated and Sharing
 
979
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-09-04 22:48 UTC