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Stout Like Bull

215 calories 22 carbs
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Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 75 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Black Forest Brewers
Calories: 215 calories (Per 355mL)
Carbs: 22 g (Per 355mL)
Created Wednesday May 6th 2015
1.065
1.016
6.38%
48.08
33.54
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
5 kg German - Munich Dark5 kg Munich Dark 37 15.5 68.5%
1 kg German - Pale Ale1 kg Pale Ale 39 2.3 13.7%
500 g German - CaraMunich II500 g CaraMunich II 34 46 6.8%
500 g Flaked Oats500 g Flaked Oats 33 2.2 6.8%
300 g United Kingdom - Roasted Barley300 g Roasted Barley 29 550 4.1%
7.3 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
25 g Herkules25 g Herkules Hops Pellet 18 Boil 75 min 47.72 83.3%
5 g Saphir5 g Saphir Hops Pellet 3.5 Boil 5 min 0.35 16.7%
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Recipe is in Metric, but your profile specifies US units. Adjusted volumes to US units    
Total mash water needed 12.49 50  
Strike water volume at mash thickness of 1.43764 qt/lb 5.78 23.1  
Remaining sparge water volume 6.71 26.8  
Grain absorption losses -4.02 -16.1  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 8.22 32.9  
Boil off losses -1.88 -7.5  
Hops absorption losses -0 -0  
Amount going into fermentor 6.34 25.4  
Total: 12.49 50
Author: Black Forest Brewers, Method: All Grain, Style: Foreign Extra Stout, ABV 6.38%, IBU 48.08, SRM 33.54, Fermentables: (Munich Dark, Pale Ale, CaraMunich II, Flaked Oats, Roasted Barley) Hops: (Herkules, Saphir)
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  • Public: Yup, Shared
  • Last Updated: 2015-05-06 11:31 UTC