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Graizer

168 calories 18 carbs
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Beer Stats
Method: Extract
Style: Other Smoked Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 168 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Tuesday May 12th 2015
1.051
1.013
5.04%
24.45
9.98
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb Liquid Malt Extract - Wheat6.6 lb Liquid Malt Extract - Wheat 35 3 76.7%
6.6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lb American - CaraCrystal Wheat Malt1 lb CaraCrystal Wheat Malt 34 55 11.6%
1 lb American - Smoked Malt1 lb Smoked Malt 37 5 11.6%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 15.23 50%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 20 min 9.22 50%
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Target batch size 5 20  
Grain absorption losses (steep / mash) -0.25 -1  
Boil water added to kettle 5.44 21.8  
Volume increase from sugar/extract (early additions) 0.56 2.2  
Starting boil volume 6 24  
Boil off losses -1.5 -6  
Hops absorption losses -0.08 -0.3  
Top off amount 0.58 2.3  
Total: 6.27 25.1
Method: Extract, Style: Other Smoked Beer, ABV 5.04%, IBU 24.45, SRM 9.98, Fermentables: (Liquid Malt Extract - Wheat) Steeping Grains: (CaraCrystal Wheat Malt, Smoked Malt) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2015-05-12 15:17 UTC