CLONE GoT Iron Throne
218 calories
22 carbs
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Styrian Goldings0.75 oz Styrian Goldings Hops |
Pellet |
5.5 |
Boil
|
60 min |
14.47 |
37.5% |
|
0.75 oz |
Hallertau Mittelfruh0.75 oz Hallertau Mittelfruh Hops |
Pellet |
3.75 |
Boil
|
60 min |
9.87 |
37.5% |
|
0.25 oz |
Styrian Goldings0.25 oz Styrian Goldings Hops |
Pellet |
5.5 |
Boil
|
15 min |
2.39 |
12.5% |
|
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
Pellet |
3.75 |
Boil
|
15 min |
1.63 |
12.5% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings0.99999999771257 oz Styrian Goldings Hops |
14.47 |
50% |
|
1 oz |
Hallertau Mittelfruh0.99999999771257 oz Hallertau Mittelfruh Hops |
9.87 |
50% |
|
2 oz
|
Total
|
|
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Temp
|
Time
|
|
6 gal |
|
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Type
|
Use
|
Time
|
|
1 tbsp |
Grains of Paradise
|
Spice |
Boil |
5 min. |
|
1 oz |
Lemon Zest
|
Spice |
Boil |
5 min. |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Total mash water needed
|
9.08 |
36.3
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
5.25 |
21
|
|
Remaining sparge water volume
|
3.83 |
15.3
|
|
Grain absorption losses
|
-1.75 |
-7
|
|
Mash Lauter Tun dead space
|
-0.25 |
-1
|
|
Amount going into kettle
|
7.08 |
28.3
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0.08 |
-0.3
|
|
Amount going into fermentor
|
5.5 |
22
|
|
Total:
|
9.08
|
36.3
|
Method: All Grain, Style: Belgian Blond Ale, ABV 6.51%, IBU 28.37, SRM 6.93, Fermentables: (Pilsner, Honey Malt, Red Wheat, Aromatic Malt) Hops: (Styrian Goldings, Hallertau Mittelfruh) Other: (Grains of Paradise, Lemon Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-05-20 21:36 UTC