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American Wheat

179 calories 15 carbs
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 6.1 gallons (fermentor volume)
Pre Boil Size: 7.1 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Gabo
Calories: 179 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created Monday June 1st 2015
1.055
1.008
6.13%
21.13
3.77
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.6 lb German - Wheat Malt6.6 lb Wheat Malt 37 2 51.7%
5.5 lb German - Pilsner5.5 lb Pilsner 38 1.6 43.1%
10.6 oz German - Caramel Pils10.6 oz Caramel Pils 35 2.4 5.2%
12.76 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.6 oz Citra0.6 oz Citra Hops Pellet 11 Boil 60 min 21.13 40%
0.9 oz Citra0.9 oz Citra Hops Pellet 11 Boil 0 min 60%
 
Mash Guidelines
Amount Description Type Temp Time
qt Infusion 154 °F 75 min
Starting Mash Thickness: 1.4 qt/lb
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 9.5 38  
Strike water volume at mash thickness of 1.4 qt/lb 4.47 17.9  
Remaining sparge water volume 5.03 20.1  
Grain absorption losses -1.6 -6.4  
Mash Lauter Tun dead space -0.25 -1  
Amount going into kettle 7.66 30.6  
Boil off losses -1.5 -6  
Hops absorption losses -0.06 -0.2  
Amount going into fermentor 6.1 24.4  
Total: 9.5 38
Author: Gabo, Method: All Grain, Style: California Common Beer, ABV 6.13%, IBU 21.13, SRM 3.77, Fermentables: (Wheat Malt, Pilsner, Caramel Pils) Hops: (Citra)
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  • Last Updated: 2015-06-01 09:44 UTC