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American Pastime

152 calories 17 carbs
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Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Me
Calories: 152 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Saturday June 6th 2015
1.046
1.013
4.36%
24.35
3.91
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb Dry Malt Extract - Pilsen4 lb Dry Malt Extract - Pilsen 42 2 64%
0.5 lb United Kingdom - Crystal 15L0.5 lb Crystal 15L 34 15 8%
1.75 lb American - White Wheat1.75 lb White Wheat 40 2.8 28%
6.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 50 min 15.08 50%
1 oz Citra1 oz Citra Hops Pellet 11 Aroma 5 min 9.27 50%
 
Other Ingredients
Amount Name Type Use Time
4 oz Watermelon Flavor Flavor Secondary --
 
Yeast
White Labs - American Hefeweizen Ale Yeast WLP320
Amount:
1 Each
Attenuation (avg):
72.5%
Flocculation:
Low
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Longmont, CO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
5 1 12 0 12 33
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 6.54 26.2  
Grain absorption losses -0.28 -1.1  
Volume increase from sugar/extract (early additions) 0.31 1.2  
Starting boil volume 6.58 26.3  
Boil off losses -1.5 -6  
Hops absorption losses -0.08 -0.3  
Amount going into fermentor 5 20  
Total: 6.54 26.2
Author: Me, Method: BIAB, Style: American Wheat Beer, ABV 4.36%, IBU 24.35, SRM 3.91, Fermentables: (Dry Malt Extract - Pilsen, Crystal 15L, White Wheat) Hops: (Hallertau Mittelfruh, Citra) Other: (Watermelon Flavor)
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  • Last Updated: 2017-05-31 23:28 UTC