Summer Sipper
188 calories
20 carbs
Fermentables
|
Amount
|
Fermentable
|
PPG
|
°L
|
Bill %
|
|
6 lb |
Malliard Gold Malt6 lb Malliard Gold Malt |
40 |
4 |
72.7% |
|
1 lb |
Dry Malt Extract - Extra Light1 lb Dry Malt Extract - Extra Light |
42 |
2.5 |
12.1% |
|
7 lb
|
Total
|
|
|
|
Hops
|
Amount
|
Variety
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.5 oz |
Amarillo0.5 oz Amarillo Hops |
Pellet |
8.6 |
Boil
|
60 min |
16.19 |
25% |
|
0.5 oz |
Amarillo0.5 oz Amarillo Hops |
Pellet |
8.6 |
Boil
|
30 min |
12.44 |
25% |
|
0.5 oz |
Amarillo0.5 oz Amarillo Hops |
Pellet |
8.6 |
Boil
|
10 min |
5.87 |
25% |
|
0.5 oz |
Amarillo0.5 oz Amarillo Hops |
Pellet |
8.6 |
Dry Hop
|
7 days |
|
25% |
Hops Summary
|
Amount
|
Variety
|
IBU
|
Bill %
|
|
2 oz |
Amarillo1.9999999954251 oz Amarillo Hops |
16.19 |
100% |
|
2 oz
|
Total
|
|
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Target batch size
|
5.25 |
21
|
|
Grain absorption losses (steep / mash)
|
-0.16 |
-0.6
|
|
Boil water added to kettle
|
5.94 |
23.8
|
|
Volume increase from sugar/extract (early additions)
|
0.56 |
2.2
|
|
Starting boil volume
|
6.5 |
26
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses
|
-0.06 |
-0.2
|
|
Top off amount
|
0.31 |
1.2
|
|
Total:
|
6.41
|
25.6
|
Author: me, Method: Extract, Style: American Pale Ale, ABV 5.49%, IBU 34.5, SRM 9.03, Fermentables: (Malliard Gold Malt, Dry Malt Extract - Extra Light) Steeping Grains: (Caramel / Crystal 60L, Carapils (Dextrine Malt)) Hops: (Amarillo)
Last Updated and Sharing
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- Last Updated: 2015-06-09 05:14 UTC